We would like to inform you that currently, there are 27 desuups undergoing 3 months Culinary Arts: Multi-cuisine training at BITH conducted by a Bhutanese Chef Trainer, who worked in Zhiwaling Ascent, other five star hotels and worked in Bahamas. They will be completing their course by 20th August 2021.
We are sharing a brief write up on Culinary Arts training conducted as part of Desuup Skilling Programme.
In this regard, we would like to request our members to send us your internship requirements. The graduates will be available for internship from 1st September 2021.